KSO20-24-30-01

Description

Machine purposely designed for dividing dough for baguettes and long loaves.

• Fabricated steel structure.
• Bowl, knives and plate cover of 18/10 stainless steel.
• Pressing pads in food plastic material.
• Operated by hydraulic system with pressure adjustment.
• Knives cleaning function.
• Machine mounted on wheels

Optional:
Multiple knives system
Digital control

KSO01 press for butter and margarine:
version without dividing knives.
Tank dimensions: cm 40x50x10h.
Suitable to flatten butter or margarine

download technical sheet